Kale 'Red Russian' - Herbs and Veges

Kale 'Red Russian'
Red Russian Kale has an exotic name and, for a green leafy vegetable, a very different taste. It has a sweet taste, not bitter like traditional varieties of curly kale. It can be eaten as baby leaf or fully grown and still maintains its sweet flavour. Great to encourage the kids to eat their greens! And, it looks interesting with frilly leaves and a crimson veining. Grow in a sheltered well draining full sun site. General: Pick older, lower leaves to ensure the plant continues producing. Use higher, fresher leaves as a super culinary tool in stirfrys, steamed and of course other vegetables. Leaves make excellent salads and garnishes alongside Endive, Corn Salad, Mustard, Sorrel and Rocket. Also known as Ragged Jack (matures in 60-70 days)
RRP:
NZ$ 5.99
Savings:
NZ$ 1.49 (a 24% discount)
Price:
NZ$ 4.50 excluding GST
UOM:
each
Out of Season

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